Piña Colada for breakfast? Yes, please! Ok, this is not actually a cocktail, but milk rice with Piña Colada taste – and that’s pretty cool…
So are you ready to start your day with a Piña Colada Bowl?
Ingredients:
150g Milk rice
200g Coconut milk
200g Water
200g Pineapple juice (I used the drained liquid of can pineapple)
+ Topping of your choice
Instructions:
- Put all the ingredients into a pot and stir.
- Bring it to a boil, then reduce the heat and let it simmer for about 20 min. (Stir nonstop!)
- Serve with the toppings of your choice.
Download and print recipe: Piña Colada Bowl
veganlov.org 