300g All purpose flour
15g Baking powder
4 Drops butter vanilla flavor
1 tsp Apple vinegar
- Mix the flour, starch, baking powder and sugar.
- Blend the bananas, oil, soymilk, butter vanilla flavor and apple vinegar together.
- Combine the dry ingredients with the banana mixture and fill into muffin baking pans.
- Decorate with some berries, almonds and decorating sugar before you bake it at 180°C for about 30 minutes.